Best Review

Customers find this book provides a great introduction to canning and preserving. It is easy for them to follow the straightforward instructions and lists. The recipes are delectable, including low-sodium and low-sugar options. They find canning a cost-effective way to save money, as equipment is minimal and jars are inexpensive. Customers appreciate the traditional canning methods provided in the book. The safety tips are invaluable, covering how to clean and cool the jars, properly prepare foods, and safely preserve them.AI-generated from the text of customer reviews